To Recap

Friends, Readers, and Accidental Visitors:

I was reminded today that some people want to access my recipe archive without having to sign up for a wordpress account.  I’ve “unlocked” this site, so it is visible to the public, but its unlikely new posts will be forthcoming.  Happy trails, all.

Update in 2016.  I definitely am not keeping this blog up as a blog, but I am still cooking vegetarian and vegan food and taking pictures of what I’ve cooked, so I’m turning this blog into a repository of pictures of food I’ve cooked that I might want to cook again, so you know… you can look if you’re one of those people who is into those sorts of things.

Also in nonsensical and slightly ridiculous Capri things, I made a tumblr where I post about root beers that I’ve tried and you could scope that too if you love root beers or nonsense: http://tryingalltherootbeers.tumblr.com

Oven-Roasted Seitan w/ Yukon Golds & Green Beans & a Roasted Garlic Sauce

A Sunday dinner in the style of my Bubbi.

Pea, miso and mint dumplings

Little gems with vegan green goddess dressing

Veggie Spring Rolls

Handsome Carver snagged the recipe for this one, too:

Some Good Looking Peanut Butter Recipes Here

Asparagus and tofu w/ PB Sauce

  

Sweet N Soy Tofu w/ Broccoli & Wild Rice

  

Peanut Butter Soba Noodle Bowl


And Handsome Carver, the handsomest peanut butter purveyor around, has published my recipe for this bowl on his site: Handsome Carver



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