Published January 30, 2009
We went to Thai Thai II the other night, its the new thai restaurant on Main Street in Bethlehem. I am all for thai food, it is probably my favorite ethnic cuisine, and I was looking forward to trying a new place.
Let me start by saying the food was pretty good. Additionally, the service was great and the room is lovely. Continue reading ‘Thai Thai II: A Mixed Bag’
Published January 1, 2009
Tags: grapefruit soda
Our New Year was rung in with some whole wheat buttermilk pancakes (thanks arrowhead mills!), a heated game of scrabble, and then a harvest of the citrus in the backyard. My method for harvesting oranges and grapefruits is to shake the branches and pick up whatever falls off…. we got a big haul this morning, I’ll be juicing for close to a half an hour tomorrow, I’m sure.
Tomorrow night Claudia joins us and I’ve already got a nice meal planned to welcome her… In the meantime, I’ll post my recipe for Fresca-style…
Grapefruit Soda, which we’ve been drinking since we got here.
- 1/4 cup fresh squeezed grapefruit juice
- 2-3 Tbsp Splenda (depends how sweet you like it)
- 1 cup club soda
- ice cubes
- stir juice & splenda together
- pour over ice cubes
- fill glass with club soda, stirring to mix through
(BD enjoys his with a splash of gin)